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    4. Triple Sugar Iron Agar Slopes 6ml Pk 50
    0870/50

    SGL

    Triple Sugar Iron Agar Slopes 6ml Pk 50

    1. Home
    2. Media
    3. Bottled Media
    4. Triple Sugar Iron Agar Slopes 6ml Pk 50
    0870/50

    SGL

    Triple Sugar Iron Agar Slopes 6ml Pk 50

    Related Items

    Product code:
    0870/50
    £72.50Inc. VAT

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    Product code:
    0870/50
    £72.50Inc. VAT

    In Stock

    Sign in to see individual pricing

    Get a Quote

    Which option should I choose?

    Automatic Quote, ready for your PO. We'll email you a PDF quote ready for your PO with a direct checkout link.

    Quote from Our Team. Our sales team will review your enquiry and contact you personally. Best for specific requirements or special pricing requests.

    Delivered by our team here at Trafalgar

    Description

    SGL Triple Sugar Iron (TSI) Agar Slopes are ready-to-use culture media supplied in 6ml tubes for the identification and differentiation of enteric bacteria. Commonly used in clinical, food, water and microbiology laboratories, TSI Agar helps determine an organism's ability to ferment glucose, lactose and sucrose, produce gas and generate hydrogen sulphide (H₂S). These reactions provide valuable information when identifying members of the Enterobacteriaceae family, including organisms such as Salmonella, Shigella and Escherichia coli. Supplied ready prepared, the slopes eliminate media preparation and sterilisation, helping laboratories save valuable time whilst maintaining consistent testing procedures.

    Key Benefits

    • Ready-to-use format saves laboratory preparation time
    • Differentiates organisms based on sugar fermentation patterns
    • Detects gas and hydrogen sulphide production
    • Supports identification of enteric bacteria
    • Consistent, quality-controlled performance

    SDS

     

    Description

    SGL Triple Sugar Iron (TSI) Agar Slopes are ready-to-use culture media supplied in 6ml tubes for the identification and differentiation of enteric bacteria. Commonly used in clinical, food, water and microbiology laboratories, TSI Agar helps determine an organism's ability to ferment glucose, lactose and sucrose, produce gas and generate hydrogen sulphide (H₂S). These reactions provide valuable information when identifying members of the Enterobacteriaceae family, including organisms such as Salmonella, Shigella and Escherichia coli. Supplied ready prepared, the slopes eliminate media preparation and sterilisation, helping laboratories save valuable time whilst maintaining consistent testing procedures.

    Key Benefits

    • Ready-to-use format saves laboratory preparation time
    • Differentiates organisms based on sugar fermentation patterns
    • Detects gas and hydrogen sulphide production
    • Supports identification of enteric bacteria
    • Consistent, quality-controlled performance

    SDS

     

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