In the UK, apple cider vinegar (ACV) must meet specific acidity standards, generally requiring a
minimum of 5% acetic acid by volume. This acidity level is critical for preserving ACV’s stability,
antimicrobial qualities, and shelf life. The Food Standards Agency oversees these guidelines to ensure
safe and highquality ACV production for consumers.
To support producers in meeting these standards, LIA offer a user-friendly drop test kit designed
specifically for measuring the acidity of ACV 0-10%. This kit provides accurate results in just a few steps,
allowing producers to verify that each batch meets regulatory requirements efficiently. This drop test kit
is ideal for quick, reliable testing on-site, ensuring compliance and quality control with
minimal equipment and expertise needed.

Each kit includes a VA1 Acidity Indicator (30ml), VA2 Acidity Titrant (65ml), 10ml Tube & Cap, Plastic 5ml Syringe.

In the UK, apple cider vinegar (ACV) must meet specific acidity standards, generally requiring a
minimum of 5% acetic acid by volume. This acidity level is critical for preserving ACV’s stability,
antimicrobial qualities, and shelf life. The Food Standards Agency oversees these guidelines to ensure
safe and highquality ACV production for consumers.
To support producers in meeting these standards, LIA offer a user-friendly drop test kit designed
specifically for measuring the acidity of ACV 0-10%. This kit provides accurate results in just a few steps,
allowing producers to verify that each batch meets regulatory requirements efficiently. This drop test kit
is ideal for quick, reliable testing on-site, ensuring compliance and quality control with
minimal equipment and expertise needed.

Each kit includes a VA1 Acidity Indicator (30ml), VA2 Acidity Titrant (65ml), 10ml Tube & Cap, Plastic 5ml Syringe.